Duck & Orange Terrine by Victor Churchill - 200g

The rich flavour of the duck and the slight sweetness of the nutmeg and orange give this iconic Victor Churchill terrine a light and delicate flavour. 

A mix of duck leg, pork cheek, pork fat, duck livers, black pepper, nutmeg, orange, port, eggs, eschallots. Serve this terrine with crunchy bread, lavosh and your favourite pickles for an unforgettable snack or entrée when entertaining.

Feeds 2-4 people